One of my go-to snacks! And it’s my secret weapon in getting the kids to eat their veggies.
1 LB. CONTAINER COTTAGE CHEESE
1/2 CUP SOUR CREAM OR GREEK YOGURT, PLAIN
1 TBSP DRIED CHIVES
1 TBSP DRIED PARSLEY
1/2 TSP GARLIC POWDER
1/2 TSP ONION POWDER
1/2 TSP BLACK PEPPER
1/2 TSP SEA SALT
Mix all ingredients and serve 1/3 cup with vegetables.
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